Calories in Almonds
One ounce of almonds (23 nuts) contains 164 calories with 6g carbs, 6g protein, and 14g fat.
per 1 oz / 23 almonds (28g)
6g
Protein
6g
Carbs
14g
Fat
3.5g
Fiber
Nutrition Facts
Serving Size 1 oz / 23 almonds (28g)
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Sizes
10 almonds (12g)
12g
70 cal
1 oz / 23 almonds (28g)
28g
164 cal
1/4 cup (36g)
36g
207 cal
1/2 cup (72g)
72g
414 cal
100g
100g
579 cal
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Download BasedHealth FreeAbout Almonds
Almonds are nutritional overachievers. A single ounce (about 23 almonds) contains 164 calories, 6 grams of protein, 6 grams of carbohydrates, 14 grams of heart-healthy fat, and 3.5 grams of fiber. This combination makes almonds one of the most nutrient-dense snacks on earth.
What sets almonds apart is their vitamin E content. A single ounce provides 37% of the daily recommended vitamin E, making almonds one of the best food sources of this fat-soluble antioxidant. Vitamin E protects cells from oxidative damage and supports skin, eye, and immune health.
Almonds are also exceptionally rich in magnesium, a mineral involved in over 300 enzymatic reactions in the body. Most Americans are deficient in magnesium, and a handful of almonds is one of the easiest ways to boost intake. They also provide meaningful amounts of calcium, iron, and potassium.
The calorie density of almonds means portion control is essential. It is easy to eat 3-4 ounces in a sitting, which is 500+ calories. A serving of 1 ounce (about 23 nuts) is satisfying and fits into most diets. BasedHealth makes it easy to measure your exact portion.
Health Benefits of Almonds
Excellent source of vitamin E, a powerful antioxidant
Very high in magnesium for muscle and nerve function
Heart-healthy monounsaturated fats lower LDL cholesterol
Contains plant-based protein (6g per oz)
High in fiber for digestive health and satiety
Associated with reduced risk of heart disease and diabetes
Frequently Asked Questions
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